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The Furlong Restaurant

Royal Ascot | 16th - 20th Jun 2026

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The Furlong Restaurant
From £750

A combination of grazing and seated menu concepts create the relaxed Furlong Restaurant experience, where appetisers on arrival and a traditional main course meet the theatricality of live cooking and edible dessert stations.

Package Includes

  • Queen Anne Enclosure admission
  • Champagne Bollinger Special Cuvée on arrival
  • Signature menu of starter, main and dessert courses, option of selection from chef's stations serving appetisers, desserts and cheese
  • Selection of wines and liqueurs and complimentary bar throughout the day including Ayala Brut Majeur Champagne and cocktails 
  • Afternoon tea 
  • Racecard and Racing Paper
  • Car parking (1 per 2 guests)

Prices

Tuesday 16th June | £850
Wednesday 17th June | £850
Thursday 18th June | £1,225
Friday 29th June | £1,050
Saturday 20th June | £800

      Terms & Conditions All prices are per person and subject to availability at the time of the booking, all options are subject to UK VAT where applicable.